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4 mins

RECIPE

Toasted Marshmallow Café Au Lait

Toasted Marshmallow Cafeau Lait Header

MORE ABOUT THE RECIPE

Long summer days mean more time for warm and toasty marshmallow-topped coffee.

WHAT YOU’LL NEED

- 1 serving +
Toasted Marshmallow Café Au Lait Ingredient Image

HOW TO MAKE

Toasted Marshmallow Café Au Lait
STEP 01

Brew one K-Cup® pod of Starbucks® Toasted Graham Flavored Coffee.

STEP 02

Stir chocolate into hot coffee.​

STEP 03

In a separate container, froth 2% milk using your preferred method. You can use a handheld milk frother or froth your milk by hand. Read our frothing guide here.

STEP 04

Pour frothed milk into your mug.​

get toasty_cah_step
STEP 05

Top with 2 marshmallows and sprinkle of graham cracker crumbs. For s’more summer flavor, toast your marshmallows over a bonfire.

SERVE AND ENJOY

Toasted Marshmallow Café Au Lait

Sip, savor and enjoy.